Welcome

 

Hi! I'm Lindsay and welcome to my page! I was born and raised in New Jersey, which is where I currently reside with my husband Justin, and our two dogs, Leo and Penelope.

Growing up food was always a big part of my life. I spent most of my childhood in the kitchen baking all sorts of sweet treats, thinking about my next meal, and to this day I will always save room for dessert!

I graduated from the French Culinary Institute in 2005 with a degree in Pastry Arts, and have worked in some of New York City's most prestigious restaurants.

I started this blog to share all of the delicious recipes that I have created over the years.

Thanks for stopping by!

Nectarine Thyme Iced Tea

Nectarine Thyme Iced Tea

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A refreshing take on the classic Arnold Palmer, made with earl grey tea, and nectarines. Using earl grey tea gives this drink a much lighter taste then what you would normally achieve with brewing just regular black tea.

 

Nectarine Thyme Iced Tea

2 cups boiling water

2 earl grey tea bags

25 g honey

5-8 sprigs of thyme

1 nectarine, sliced

Steep the earl grey tea in the boiling water for about 5 minutes, stir in honey while tea is still hot. Chill for several hours.

In a cocktail shaker muddle nectarine slices, and thyme. Add chilled tea and ice, shake until well combined. 

Pour over ice and add a sprig of thyme for garnish.

 

 

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